Handling guests who arrive late to a Thanksgiving dinner can be done with grace and understanding. Here are some tips on how to handle the situation:
Be patient and understanding: Life can be unpredictable, and guests may encounter unexpected delays or traffic. Try to be understanding and avoid showing frustration or disappointment.
Keep food warm: If possible, keep the food warm for late arrivals. Use warming trays or cover dishes with foil to maintain their temperature.
Serve appetizers: Offer appetizers or snacks to guests who arrive late. This will help them feel welcome and allow them to enjoy something while waiting for the main meal.
Be flexible with the schedule: Thanksgiving dinner can be a long affair, so adjust the timing of various activities or courses to accommodate latecomers. Consider serving dessert a bit later to allow everyone to participate.
Save a seat at the table: Ensure there is a place setting and a seat available for the late guest, even if others have already started eating.
Greet them warmly: When the late guest arrives, greet them warmly and express your gratitude for their presence. Let them know you're glad they could make it.
Avoid making a big deal out of it: Try not to draw attention to the fact that the guest arrived late. Treat them as if they arrived on time, so they don't feel embarrassed or uncomfortable.
Engage in conversation: Make an effort to engage the late guest in conversation to help them feel included and connected to the group.
Avoid overcooking: If you know in advance that some guests might be late, avoid overcooking the dishes. This way, the food will still taste great when they arrive.
Plan for leftovers: If there are leftovers, save some for the latecomers so they can enjoy the meal even after the dinner has officially ended.
Ultimately, the key is to maintain a positive and welcoming atmosphere, recognizing that people's schedules can be unpredictable, and Thanksgiving is about coming together to enjoy each other's company and express gratitude.