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Tipping etiquette for ordering food to go or getting takeout from a restaurant can vary depending on the region and cultural norms. However, here are some general guidelines to consider:

  1. Check for Included Service Charges: Some restaurants may include a service charge or gratuity for takeout orders, especially for large orders or during busy times. If you see that a service charge has already been added, additional tipping may not be necessary, but it's always appreciated if you feel the service was exceptional.

  2. Consider the Complexity of the Order: If your takeout order is straightforward with minimal modifications, a tip is not always expected. However, if your order is complex, involves special requests, or requires significant packaging (like for catering orders), consider tipping to show appreciation for the extra effort.

  3. Service Provided During Pickup: If the restaurant staff provides additional services during the pickup process, such as carrying the food to your car or helping you with any issues, it's thoughtful to leave a tip for their assistance.

  4. Percentage or Flat Amount: If you choose to tip, a common practice is to tip 10% to 20% of the total bill, similar to tipping at a sit-down restaurant. Alternatively, you can leave a flat amount that you feel is appropriate based on the level of service received.

  5. Use Your Discretion: Tipping for takeout is not mandatory, and ultimately, it's up to your discretion. Consider factors such as the quality of service, the restaurant's overall reputation, and your budget when deciding whether to leave a tip and how much to give.

  6. Show Appreciation: Even if you don't tip monetarily, expressing your gratitude and saying a simple "thank you" to the restaurant staff for their service can go a long way in showing appreciation.

Keep in mind that tipping practices can differ between countries and cultures, so it's a good idea to be aware of local customs when traveling or ordering from restaurants with different cultural backgrounds. When in doubt, asking the staff directly about their tipping policy is a respectful way to handle the situation.

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